Baked Ziti
Ingredients♦ 6 oz chicken, cooked and cubbed
♦ 2 cups zucchini ribbons
♦ 1 cup moderate-fat shredded motzerella
♦ 1 cup marinara sauce ( I make my own so I can count this as a vegie)
Directions:
♦ Preheat oven to 350° F.
♦ Prepare the zucchini ribbons as instructed. (see below)
♦ Heat chicken, and marinara in a sauce pan.
♦ Lay zucchini ribbons along the bottom of a baking dish.
♦ Pour chicken mixture over zucchini ribbons.
♦ Evenly spread motzerella cheese over chicken mixture.
♦ bake for 15-20 minutes or until cheese is melted
Zucchini Ribbons
Ingredients♦ 2 zucchini (should yeild 1 cup)
♦ ¼ cup chicken broth
Directions:
♦ Run a peeler from end to end of each zucchini creating ribbons.
♦ Peel until you see the seeds; do not include the seeds.
♦ Boil the chicken broth in a medium skillet.
♦ Once boiling add the zucchini ribbons.
♦ Cook until soft, about 3 minutes.
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